Ensuring adequate levels of an often-overlooked micronutrient can provide apple growers with the opportunity to score on the three sought-after... Continue reading pick ’em sweet, crisp, colorful — and early
It’s that time of year when we hit the highest point of water usage in the nut crop, says Francisco... Continue reading keep that water moving
Think more holistically about potato crop management and you’ll be better prepared when complications occur. That’s the view of OMEX® consultant agronomist... Continue reading fertilizer with benefits?
It’s for good reason that we attach importance to the role of potassium in plant nutrition — and fruit in... Continue reading keep up with your k
We’ve come to rely on fungicides, because we trust them to do what they say on the tin: they deal... Continue reading when fungicides need a helping hand…
As quoted by Sam Evans, “Where I come from, there seem to be more cows than people.” Agriculture has always... Continue reading sam evans – representative highlight #2
“A successful day for me is when a grower calls me with a question and I have the ability to... Continue reading saul perez – representative highlight #1
Potato growers may find more than one opportunity to use phosphite, says David Booty, Technical Development Manager for OMEX® Agrifluids. It’s not... Continue reading phosphite’s double act
Balancing nutrient supply in leafy vegetables will not only improve color and appearance, but also ensure maximum marketable yield, says... Continue reading answering the calcium conundrum
Blink twice and it’s May: 2021 is already passing at speed. But it’s not too late for some nutrition planning... Continue reading calcium: three golden rules for the tree fruit grower
“High-tech, high-input, high-output” — that’s how fifth-generation Kegan Wright describes his vegetable enterprise at Rochester Mills, Pennsylvania. Growing over 100... Continue reading notes from a penn farm
Growers can free themselves from the sometimes restrictive cultural practices desirable for the control of damaging crop nematodes, says OMEX® Agrifluids,... Continue reading bio-pesticide gives growers a more flexible approach to nematode control
One of the most widely used and well-known products in American agriculture has been used as a fertilizer and a... Continue reading making best use of sulfur in the potato crop
Accounting for nearly a third of all organic food sales and 15 per cent of the total US fruit and... Continue reading choose ‘organic’ fertilizers carefully
What’s in your potato playbook? High yields, optimum crop quality and maximum profitability: there won’t be a potato producer in... Continue reading spudman: what’s in your potato playbook?
Fire blight is an apple grower’s most worrisome threat. At its worse, this disease can result in the loss of... Continue reading fruit growers news: fired up for fire blight
After bumper yields lifted almondgrowers’ hearts and spirits in 2020,it’s still too early to say how 2021 willturn out. First... Continue reading calcium: three golden rules for the almond grower
Whatever you’re planting this year, spare a thought for your soils. We expect a lot of them, but modern agricultural... Continue reading organic acids: a known unknown
Blueberry growers almost certainly won’t be celebrating 2020 as one of the great years, but 2021 can always be better.... Continue reading blueberries: time to look ahead to 2021
David Booty, Technical Development Manager for OMEX® Agrifluids, continues last month’s insight into integrated crop and pest management. Veterans of the... Continue reading achieving the right balance, vegetable growers news, december 2, 2020